Alex Tomlinson

Alex’s background is in veterinary practice and wildlife health. With an ever increasing interest in land management and its effects on the entire ecosystem, including humans, Alex has a particular passion for ethical food production — especially in relation to to harnessing the resilience of, and increasing respect for the natural world.

In addition to her investigative research into the benefits of a systems-based approach to grassland management, and her facilitation role within sankalpa – Alex is also a director of the community interest company Wilderculture.